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freezer containers host:www.ext.nodak.edu

Listing 1 - 10 from 14 for freezer containers

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... a boiling water bath canner for 5 minutes. Or, juices may be put into rigid freezer containers, leaving one and one-half to two inches headspace and frozen for later use. If ...
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Ask Extension Database, NDSU Extension Service
... and stir for 3 minutes. Pour the jelly into cool, sterilized jelly glasses or rigid freezer containers to 1/2 inch from the top and cover tightly. You do not need a ...
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Ask Extension Database, NDSU Extension Service
... You must store all uncooked jams in the refrigerator or freezer. You can hold the unopened Jam for several weeks in a refrigerator and up to a year in the freezer. If you keep them at room temperature they will ... freezer containers or canning jars, leaving one-half inch head space. Cover the containers and let stand for 24 hours. This quantity makes about seven half-pint jars or freezer containers ...
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... , using the same proportions of fruit (measured before freezing), pectin and sugar. You will save freezer space if you make juice before freezing, instead of making it from frozen fruit. Take ... jelly bag and let juice drip through. Pour cooled, strained juice into rigid plastic freezer containers or wide-mouth freezer jars, leaving 1 1/2 to 2 inches headspace. Label with the amount ...
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Ask Extension Database, NDSU Extension Service
... containers you can close tightly. For more solid foods, you can use freezer bags, heat-sealable bags, coated freezer paper or heavy-duty aluminum foil. You can reuse plastic containers ... enzymes that will damage flavor, nutrients and texture during freezer storage. You can freeze fruits with or without sugar ... the meat. The meat will get freezer burn if you store it in the freezer for more than a few ...
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Ask Extension Database, NDSU Extension Service
... cold water. Drain off excess moisture and package in airtight containers. Freeze immediately. Place packaged beans in the coldest part of the freezer; store at 0 degrees F. or lower. To ... the coldest part of the freezer. Watch them carefully. When they are frozen, transfer them to airtight containers. Freezer plastic bags work well. Seal, label and return to the freezer immediately. If you have ...
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... , enough for one container at a time. Package in airtight containers and freeze immediately. To freeze whole kernel corn, cut ... each ear individually in freezer foil or freezer wrap. Then package two or three ears together in heavy-duty freezer foil. If any ... cold water. Stir often to chill fast. Package in airtight containers and freeze immediately. If you have further questions, contact your ...
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... . Package in moisture-vapor-proof containers. You can put onions in individual packages in the amount you can use in recipes. Then put individual packages into a freezer plastic bag, seal tightly ... a tight-fitting lid. Sometimes onions impart odors to the freezer. Onion odors tend to get stronger even during the short freezer storage time. If you have further questions, contact your county ...
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Ask Extension Database, NDSU Extension Service
... quart of juice. Cool and pour into labeled, rigid airtight containers, leaving one inch headspace. Freeze stewing tomatoes in the same ... container in ice cold water. Package in labeled, rigid airtight containers and freeze. If you have a blender, you can easily ... airtight containers and freeze. This liquid can be frozen in an ice cube tray. Pack cubes into rigid containers with 2 pieces of freezer ...
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Ask Extension Database, NDSU Extension Service
... . You may get "off" flavors when you use iron or chipped enamelware utensils. Use containers designed for freezer use. While you prepare fruits to freeze, use an antioxidant like lemon juice or ... in three cups water. Use more sugar according to taste. Pack prepared fruit in rigid containers and cover with syrup. It is important to leave at least one inch head space ...
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